The HZB-90F Commercial Ice Cube Maker Machine is a high-performance ice production system designed for restaurants, cafés, bars, hotels, convenience stores, healthcare facilities, and other commercial food-service operations requiring a dependable supply of fresh ice.

Capable of producing up to 198 lb of crystal-clear ice cubes every 24 hours, the HZB-90F delivers reliable performance for busy environments. Its compact footprint, efficient air-cooled refrigeration system, and user-friendly digital controls make it an ideal solution for businesses where consistent ice production is essential.

Constructed with a durable stainless steel exterior, the HZB-90F is built for long-lasting commercial use while providing easy cleaning and maintenance.

Key Features

• Produces up to 198 lb of ice per 24 hours

• Commercial air-cooled refrigeration system

• Crystal-clear ice cube production

• Built-in ice storage bin

• Digital control panel with temperature monitoring

• Automatic ice-making operation

• Stainless steel exterior construction

• Food-grade interior components

• Automatic cleaning function

• Low-water and full-bin protection

• Easy-access lift door for ice retrieval

• Designed for continuous commercial operation

Specifications

*Actual ice production and storage capacity depend on ambient temperature, incoming water temperature, installation conditions, and operating environment. Confirm exact specifications with the manufacturer's technical data sheet before publication.

Recommended Applications

The HZB-90F is ideal for:

• Restaurants

• Bars and pubs

• Cafés and coffee shops

• Hotels and resorts

• Fast-food restaurants

• Catering companies

• Convenience stores

• Healthcare facilities

• Office break rooms

• Commercial kitchens

Product Benefits

High Ice Production: Produces up to 198 pounds of ice every 24 hours, providing a dependable supply for busy commercial operations.

Reliable Performance: The air-cooled refrigeration system is designed for efficient, continuous operation in demanding food-service environments.

User-Friendly Controls: The digital control panel allows operators to monitor ice production and manage machine functions with ease.

Durable Commercial Construction: A stainless steel exterior resists corrosion and stands up to daily commercial use while maintaining a professional appearance.

Automatic Operation: Automatic ice production, cleaning, and protective functions help reduce maintenance and simplify daily operation.

Versatile Commercial Use: Ideal for businesses requiring a consistent supply of high-quality ice for beverages, food preparation, food display, and hospitality service.