A compact 12-foot Argentine grill kitchen — the smallest footprint we build that still carries a full commercial cold line, sized for a parrilla operation that needs to park where a 20-footer cannot.

A compact 12-foot Argentine grill kitchen — the smallest footprint we build that still carries a full commercial cold line, sized for a parrilla operation that needs to park where a 20-footer cannot.

Cook line

• Buckeye BFR-15 fire suppression, with 205 form and tags

Cold side and prep

• 27.5″ sandwich prep table, Atosa

• 29″ reach-in refrigerator, Atosa

• Stainless tables and shelving throughout — included, never a separate charge

Also fitted

• Air conditioning — side wall 25k BTU

About this build

Appliances are shown at our premium specification. We quote alternatives on request.

Built to your state’s code

Every build is drawn before it is built, and the drawings come with it — that is what you submit to your local health department for approval. Included, not an extra, and not something you have to commission separately once the trailer is already welded together.

We build to the published spec of the state the trailer will operate in, and the differences are real. California takes copper LP lines, a welded aluminum floor with a true coved base, a self-closing entrance door and service window, and a gray tank one and a half times the fresh tank — where most states size gray at fifteen percent. Washington takes an L&I insignia before you can operate, and a shut-off valve within six feet of every cooking appliance. Oregon takes a CO alarm and the transfer switch mounted outside. Oklahoma takes a State Fire Marshal decal and an LP-gas alarm. Louisiana and Massachusetts follow broadly the same requirements as Texas.

We have built and delivered into 17 states: Texas, Louisiana, Oklahoma, Florida, California, Illinois, Montana, Oregon, Georgia, New Jersey, Minnesota, New Mexico, Indiana, Massachusetts, Washington, Tennessee and North Carolina.

Tell us where yours will operate and we build it to that state.

Every trailer we build starts from the same specification.

The trailer itself

• 12′ × 8′ × 8′ box on a 4′ tongue

• All-aluminum frame and structure

• 1 5/8″ insulated sandwich panel walls and ceiling

• Aluminum tread-brite flooring with no wood underneath

• Tandem 3,500 lb axles with brakes, 7,000 lb total, breakaway safety system

• Running lights on all four sides, 5k drop-leg jack, rear stabilizer jacks

• Serving window with sliding glass, screen and exterior awning

• Entrance door with screen door, plus a dedicated emergency exit door

Plumbing, power and gas

• Three-compartment sink, 15″ × 15″ × 12″ bowls, plus a separate handwash sink with splash guards

• Fresh and gray water tanks, underfloor mounted and sized to your state’s rule

• Water heater and commercial-grade water pump

• 50 A electrical package, home runs on every circuit, all outlets GFCI and 20 A rated

• Propane cage for two 100 lb bottles, 750k BTU main regulator, shutoff valve at every appliance

• 3/4″ black gas line with manifold